I love these chocolates, and they make a lovely change from the usual Cacao treats. Lucuma gives a sweet caramel taste, and these chocolates are so smooth they melt in your mouth! And they are totally caffeine free, so yes you can eat these before bed.

Ingredients: 

• 1 cup of melted cacao butter
• 1 dropperful of stevia, I used vanilla stevia by Nu Naturals
• ¼ cup of lucuma powder

Mix everything together with a whisk into a smooth texture.

Pour into molds and place in the freezer for 30 minutes.

It’s that easy!

Recipe by Sarah Hook