Another one of my favorite sweet treats!

• 1 tbsp Cinnamon 
• ½ cup of melted cacao butter
• 1 dropperdul of stevia
• 1tbsp of raisins
• 1 tbsp of chopped hazelnuts

Mix everything together and pour into a mold of your choice. (I like ice cube trays). Place in the freezer for 20 minutes and serve!

So easy! And the cinnamon is brilliant for blood sugar and an anti inflammatory — such a great combination with Cacao

Enjoy!

Sarah Hook is a Holistic health coach, Raw Food Chef, and Creator of Juice Rehab – The Juice Detox in the UK. She loves Yoga, being outside in nature, being barefoot, meditating, and being creative in every area of life.